A Ma Maniére Houston retail boutique includes a new dining experience Eats, the restaurant portion that serves speciality food menu during the same hours of operation dishing out elevated American fare by Executive Chef Adams Williams. Later on the weekends, the space converts itself into an upscale lounge.

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The restaurant lounge interior includes bar seating, intimate two seater table tops as well as family style table seating. The furniture selection is bold and yet simple incorporating sleek black wood furniture with customized Eats A Maniere table dish ware, glass ware and utensils.